PARTY MENU @ £19.95 P/P (Minimum 10 People)

  • STARTERS –

PAPADUMS AND CHUTNEYS FOLLOWED BY ASSORTMENT OF CHICKEN TIKKA, LAMB SHISH KEBAB AND ONION BHAJEE

  • MAIN –

LAMB KORAHI-COOKED WITH ONION AND GREEN PEPPER-MEDIUM HOT LAMB ROGON JOSH-COOKED WITH FRESH TOMATOES CHICKEN TIKKA MASALA-MILD GARLIC CHILLI CHICKEN-FAIRLY HOT

  • SIDE – 

MIX VEG, SAG ALOO (spinach with potato)

  • SUNDRIES

PILAU RICE AND ASSORTMENT OF NAN BREADS

  • DESSERT – 

KULFI-RICH CREAMY ICE CREAM

ALL MAIN DISHES SERVED IN LARGE SHARING BOWLS AND AS MUCH AS YOU LIKE. VEGETARIANS WILL BE SERVED MORE VEGETARIAN DISHES. 10% OPTIONAL SERVICE CHARGE WILL BE ADDED TO THE BILL.

£19.95

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